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Salads

Salad is great comfort food that can come together in a dash, but it's easy to get into a rut. Stop making ordinary salads and toss together a show stopper that everyone will want to dig into. Mix plant-based ingredients with meat, poultry or fish and you can always lean on the classics like potato salad, corn salad and caprese but adding your own twist.  Below are my four go to salads for special occasions.

Click an image below to find the recipe for you to download

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Antipasto Salad

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Salad Nicoise

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Crab Louie

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Panzanella Salad

© 2025  by Chef Lynn Johnson.  All rights reserved.   Design by LJJ

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